Nutritional Information for Toffifay
Nutritional information
|
Nutrition Facts |
Serving size 4 pieces (33g) |
% Daily Value* |
|---|---|---|
| Calories | 170 kJ | |
| Total Fat | 10 g | 13% |
| Saturated Fat | 4 g | 20% |
| Total Carbohydrate | 20 g | 7% |
| Sugars | 15 g | |
| Protein | 2 g | |
| Potassium | 114 mg | 2% |
| Iron | 1 mg | 6% |
| Calcium | 43 mg | 4% |
| Vitamin D | 0 mcg | 0% |
| Added Sugars | 14 g | 28% |
| Dietary Fiber | <1 g | 4% |
| <em>Trans</em> Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 25 mg | 1% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS: SUGAR, VEGETABLE OILS (FROM PALM AND SHEA), HAZELNUTS, GLUCOSE SYRUP (FROM WHEAT OR CORN), NONFAT DRY MILK, SORBITOL SYRUP (FROM WHEAT OR CORN), CHOCOLATE LIQUOR, CONDENSED SKIM MILK, WHEY, LACTOSE, CONTAINS LESS THAN 2% OF COCOA, COCOA BUTTER, BUTTERFAT, SUGAR CANE SYRUP, REDUCED MINERALS WHEY, SOY LECITHIN, SALT, NATURAL AND ARTIFICIAL FLAVORS.
MAY ALSO CONTAIN ALMONDS, PEANUTS AND OTHER TREE NUTS.
Comment
Information about our ingredient and nutritional values are displayed here to reflect our current product formulations. We recommend you to compare this information with the information on the packaging. Any variations will be due to this being a transition period, as a result of new legislation or other changing conditions.
